DAIRY PRODUCE MARKETING AND LEVY CAP. 234: SUBSIDIARY LEGISLATION

INDEX TO SUBSIDIARY LEGISLATION

Dairy Produce Marketing and Levy (General) Regulations

Whole Milk Powder (Returns) Regulations

DAIRY PRODUCE MARKETING AND LEVY (GENERAL) REGULATIONS

[Section 31]

[SECTION 15 OF THE INTERPRETATION AND GENERAL PROVISIONS ACT]

[Currency mentioned in this regulation should be re-denominated as stipulated under S 4 of Re-denomination Act, 2012, read with S 29 of Bank of Zambia Act, 1996.]

Arrangement of Regulations

   Regulation

   1.   Title

   2.   Interpretation

   3.   Prescribed areas and prohibition of removal of milk

   4.   Prescribed dealers and producers

   5.   Registration of producers

   6.   Appeals to the Minister

   7.   Returns and records of registered producer-retailers

   8.   Powers of inspectors

      FIRST SCHEDULE

      SECOND SCHEDULE

[Regulations by the Minister]

Act 13 of 1994,

GN 149 of 1962,

GN 184 of 1962,

GN 91 of 1964,

SI 335 of 1966,

SI 274 of 1967,

SI 36 of 1968.

 

1.   Title

These Regulations may be cited as the Dairy Produce Marketing and Levy (General) Regulations.

 

2.   Interpretation

In these Regulations, unless the context otherwise requires

"month" means one of the twelve parts into which a year is ordinarily divided in the calendar;

"prescribed area" means an area prescribed in regulation 3;

"Secretary" means the Secretary to the Dairy Produce Board.

[Am by G.N. No. 91 of 1964]

 

3.   Prescribed areas and prohibition of removal of milk

   (1) The areas prescribed for the purposes of subsection (1) of section 25 of the Act are the areas set out in the Second Schedule.

   (2) No milk produced within an area prescribed in sub-regulation (1) shall be removed from the premises on which it is produced for any purpose other than for delivery to the Dairy Produce Board.

   (3) For the purposes of sub-regulation (2), premises shall mean any division or subdivision of land used for the purpose of keeping cattle for production of milk or meat.

[Am by S.I. No. 36 of 1968]

 

4.   Prescribed dealers and producers

   (1) The dealer prescribed for the purposes of subsection (2) of section 2 of the Act is the Zambezi Co-operative Dairies, Limited.

   (2) The dealers or classes of dealers prescribed for the purposes of subsection (1) of section 25 of the Act are–

      (a)   the Zambezi Co-operative Dairies, Limited;

      (b)   dealers who, for the purposes of resale, buy cream, milk or skim milk from the dealer referred to in paragraph (a);

      (c)   dealers to whom a registered producer-retailer sells cream, milk or skim milk in accordance with the conditions imposed upon him on registration.

   (3) The class of producer prescribed for the purposes of subsections (2) and (3) of section 25 of the Act are those producers who do not sell milk or a milk product within a prescribed area.

 

[Am by G.N. No. 184 of 1962 ;G.N. No. 91 of 1964]

 

5.   Registration of producers

   (1) An application in terms of subsection (1) of section 26 of the Act for registration of a producer-wholesaler or producer-retailer shall be made to the Board–

      (a)   in the case of a person who, after the 18th May, 1962, becomes a producer-wholesaler or producer-retailer who is required in terms of section 25 of the Act to be registered, not less than ten days before the date he becomes such a producer;

      (b)   in the case of a registered producer-retailer who wishes to apply for registration for the year following that in respect of which he is registered, after the 1st November and before the 15th December of the year in respect of which he is registered.

   (2) In addition to the information specified in paragraphs (a) to (e) of subsection (2) of section 26 of the Act, the following particulars shall be stated by an applicant for registration in his application–

      (a)   his full name and his postal address;

      (b)   if within twelve months of the date of application he has acquired any premises where he produces milk or he is in the process of acquiring those premises, the name of the person from whom he has acquired or is acquiring, as the case may be, those premises;

      (c)   if he proposes to sell milk, the quantity of milk that he estimates he will sell each month;

      (d)   if he proposes to sell any milk product, the quantity of each type of milk product he estimates that he will sell each month;

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